How to eat Soba
How to eat Soba How to eat “Morisoba” (heaping bowls of buckwheat noodles)The most favorite menu item for Soba lovers is Morisoba.Morisoba is simply soba served in a bowl.Whether it …
Basic knowledge of Japanese soba
How to eat Soba How to eat “Morisoba” (heaping bowls of buckwheat noodles)The most favorite menu item for Soba lovers is Morisoba.Morisoba is simply soba served in a bowl.Whether it …
How to use Yakumi (condiments) Yakumi is served on a small plate beside Soba noodles. Using condiments while eating Soba adds variety to the taste and makes Soba even more …
Nihachi Soba is made by mixing buckwheat and wheat flours in the ratio of 8 to 2.Looking back in history, buckwheat noodles were originally made using only buckwheat flour without …
Soba made only with buckwheat flour, without wheat flour, is called “juuwari soba(十割蕎麦).The term “juuwari soba(十割蕎麦)” is a relatively recent term; before that, it was called “kiko-uchi(生粉打ち)” soba.Juuwari Soba(十割蕎麦) is …
What is Soba(蕎麦)? 【About the notation of “Soba】 In Japan, “soba(蕎麦)” is written in kanji characters.When written in hiragana, “soba(そば)” means not only Japanese buckwheat noodles, but also ramen noodles …